logo

The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence.

This page provides detailed information about this publication. Please click on any text which is underlined to find more information.


Authors
C.H.S. Ruxton, S.C. Reed, M.J.A. Simpson, K.J. Millington
Title
The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence.
Journal
Journal of Human Nutrition and Dietetics
Year
2004
Volume
17
Issue
5
Page(s)
pp. 449-459
Abstract Link
Read Abstract (New Window)
Publication Format
Journal Article
Scientific Validity
Selective/Systematic Review, Peer-Reviewed
Keywords
Biomedical, Dietary Supplements, Essential Fatty Acids, Intervention, Omega-3

Please note that we are unable to supply publications unless we are listed as the publisher. However, if you are a UK resident you may be able to obtain them from your local public library, your college library or direct from the publisher.


Publications | Publications Database | Search Publications